This Valentine’s Day, The Hopbine Inn invites you to celebrate the people who matter most, whether you’re enjoying a romantic evening or sharing good food with friends. Chef Finn has created a special menu showcasing outstanding local ingredients, including seasonal produce from David Catt & Sons, quality meat from Paley Farm, and the finest fresh fish from Sankeys Fishmongers. Thoughtfully prepared, it’s a relaxed and welcoming dining experience made for sharing great food and good moments together.